Recipes - Dinner

Chili Under Cornbread

10″ or 12″ Dutch Oven Chili To Serve 4 (You don’t need a recipe. It’s chili.) 2 Boxes Jiffy Cornbread Mix and Required Ingredients Prepare chili per your specifications. Prepare cornbread mix. Pour batter over top of chili. Bake with coals on bottom and top until cornbread is done, usually around 20 minutes.

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Peri Peri Chicken Stew

10″ or 12″ Dutch Oven or Large Deep Skillet Medium Sauce Pan Grill Grate Olive Oil 2-3 Pounds Boneless Chicken Thighs 1 Purple Onion Halved and Sliced 1 Each Red, Yellow and Green Bell Pepper Cleaned and Halved but NOT Sliced 1 Can Coconut Milk 1 Bottle Peri Peri Sauce 1 Box Cous Cous Place […]

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Pot Pie

12″ Dutch Oven Olive Oil 1 1/2 to 2 Pounds Diced Boneless Skinless Chicken Breast or Stew Meat 1 Bag Frozen Potatoes (not hash browns or french fries) 1 Bag Frozen Soup Vegetables 1 Bag Green Peas 2 Cans Cream Soup (your choice) 1 Refrigerated Rolled Pie Crust Brown meat in olive oil. Add potatoes […]

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The Crew

The Arkansas Adventuregram Crew, Luke “Deuce” Coop and Amber Helms, AKA Ambs

Luke’s job is getting into trouble and Amber’s job is getting him out of it. It just sort of works out that way. Amber loves to feel river gravel under her feet and sleep under the stars and sees a tent as an occasionally necessary evil. Luke loves moving water, campfires and shenanigans, and together they have some amazing Arkansas adventures.